bestnom1000x50

duck confit

Latest Articles

Review: Malt

Wisely, a new addition to the Newport dining scene is starting off modestly; it's little more than a pub, but enough more that it shows good promise and even some adventurousness. Malt opened this summer with little fanfare but soon earned a growing fan
Pretty fancy for a pub
By BILL RODRIGUEZ  |  October 19, 2012
chinese food red lantern

Review: Red Lantern

Red Lantern's menu (and the design of the giant room) hedges its bets — there's a decent sushi bar, a drinking bar with sports on the TVs, a flurry of hot-pot tables, and some serious steaks.
Nostalgic fusion with so much for so many
By ROBERT NADEAU  |  August 12, 2011
1112_confit_list

The Citizen Public House & Oyster Bar

This whole minimalism thing is not as simple as it looks, and Citizen Public House & Oyster Bar is proof.
Fenway gastropub maxes out minimalism
By ROBERT NADEAU  |  December 17, 2010
FOOD042310_nosh_list

Gourmet kitchen

The gourmet recreation of classic deli cuisine, recently identified as a movement in the national media, has made an ambiguous appearance here in Portland in the form of Nosh Kitchen Bar.
Nosh satisfies with answers to many questions
By BRIAN DUFF  |  April 23, 2010