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Review: The Square Peg

Have you ever opened an elaborate menu at a nice restaurant and, deciding you're not up for a big meal, just pick a snack?
From snacks to burgers, less is more
By BILL RODRIGUEZ  |  January 11, 2013
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Review: Robinwood Café & Grille

The diner — that hallowed bastion of old-time Americana, the predecessor to modern fast-food joints — is simply not one of our long suits. In this relatively weak field, Robinwood Café & Grille, a Jamaica Plain diner, executes solidly on the standby
Executing solidly in the classic New England Greek-American diner tradition
By MC SLIM JB  |  August 19, 2011
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Review: East Ender

Those French know how to cook. But here in America, French cuisine too often comes with a demi-glace of pedantry and a side of self-congratulation.
France meets New England
By BRIAN DUFF  |  April 15, 2011