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PORTLAND STYLE

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Creating an oyster legacy

While awaiting brunch at Vignola one Sunday afternoon, the server surprised us with two oysters on the half-shell, topped with vibrant pomegranate seeds.
Winter Point harvests from 300-year-old family land
By LEISCHEN STELTER  |  March 05, 2010

A first, two seconds, and a third at NEPA

The Portland Phoenix took home four honors from the New England Press Association (NEPA) awards.
Laurels
By JEFF INGLIS  |  February 11, 2009
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Phoenix group harvests 17 regional press prizes

The New England Press Association (NEPA) annual newspaper contest has always been good to us.
Bragging-Rights Night at NEPA
By CLIF GARBODEN  |  February 11, 2009