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Lolita Cocina and Tequila Bar

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The many sides of splurging: A guide to decadent local dishes worth the cash and calories

The many sides of splurging: A guide to decadent local dishes worth the cash and calories


Photo: JOEL VEAK From a single ounce of sturgeon caviar at L'Espalier to a fat slice of seven-layer chocolate cake from your neighborhood bakery (bonus...
By Ruth Tobias  |  March 21, 2011
Lolita Cocina restaurant review

Review: Lolita Cocina and Tequila Bar

Shooting for sexy, and serving up solid Tex-Mex
Shooting for sexy, and serving up solid Tex-Mex
By ROBERT NADEAU  |  March 11, 2011
Letter from the Editor: Cocktails Issue 2011

Letter from the Editor: Cocktails Issue 2011


Consider the average night on the town during Prohibition. You'd be surrounded by flashy molls and gangsters, flappers and tough-guy types, all likely drinking some...
By Erica Corsano  |  January 24, 2011