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Amy Sprague

Latest Articles

food_winterCSAs_list

No matter how you get fresh food, you can get it

Even with Maine's short growing season, farmers all over the state are working to accommodate the needs of their customers who want to eat locally year-round.
No excuses
By AMY ANDERSON  |  February 03, 2012
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Community culture club

Community-supported agriculture programs produce a way for city folk to enjoy the fruits (and veggies) of organic farming, even if their yards are only cement patios or third-floor fire escapes.
Wolf Pine Farm plants seeds in West End
By LISA CRAIG  |  May 31, 2006